Spectacular Lake Tahoe Views & Award-Winning Dining

The Grove

Welcome to The Grove at Camp Richardson Resort. Located on the beach just steps from the lake, The Grove offers expansive Lake Tahoe views, a casual ambiance, and indoor and outdoor (seasonal) dining. Our award winning Chef has created a creative family-friendly menu with tasty bites, unique entrees, sumptuous desserts, and a slew of cocktails and mocktails to quench your thirst. Check out our menu and join us for an unrivaled experience in the restaurant or the bar. 

Current Hours: Open 10:30am – 9:00 pm daily, first come-first serve. 

We accept service dogs only. 

THE GROVE OPENS AT CAMP RICHARDSON RESORT

Lakeside dining returns to Lake Tahoe’s historic resort Feb. 26, 2024 (SOUTH LAKE TAHOE, Calif.) — Formerly known as the Beacon Bar & Grill, The Grove honors a [...]

Live Music

Live Music is a staple of The Grove. On weekends during the afternoon we host live music right on the waters of Lake Tahoe. We host many different genres of live music to provide excitement and entertainment to the end of the week and your weekend at Camp Richardson Resort on Lake Tahoe.

Live Music Schedule: 1:00 pm – 5:00 pm
Thursday 6/20 – Connor Party
Friday 6/21 – Bread and Butter
Saturday 6/22 – Trey Stone Band
Sunday 6/23 – Connor Party

SIGNATURE COCKTAILS

THE RUM RUNNER: Pineapple, passionfruit, orange juice, light rum, spiced rum, dark rum float – $14.00
Try with the following ($2): Kraken Dark-Spiced Rum | Blue Chair Bay Banana Rum | Malibu Coconut Rum
TRES AGAVES ORGANIC MARGARITA: Add strawberry, strawberry jalapeno, pineapple, or pineapple jalapeno for +$1.00 – $15.00
BLOODY MARY: Tito’s, house made bloody mary mix – $16.00
LAKESIDE COOLER: Islay Gin, house made cucumber syrup, soda water, Starry -$16.00
TITO’S LEMONADE: available with lavender, strawberry basil, strawberry, ginger thyme – $16.00
DONNER PARTY PICNIC: Redemption Bourbon, ginger thyme lemonade – $15.00
BARREL-AGED OLD FASHIONED: Piggyback 100% Rye aged with WhistlePig maple syrup, bitters – $20.00
ORANGE CHOCOLATE MARTINI: Dorda Chocolate Liqueur, Cointreau, Tito’s – $17.00

ASK YOUR SERVER ABOUT TODAY’S BEER AND WINE SELECTIONS

APPETIZERS

CALAMARI FRITE: served with a garlic aioli and spicy marinara – $20.00
AHI POKE NACHOS*: scallions, avocado, red onions, cucumber, ponzu, sesame seeds over wonton chips – $23.00
CRISPY BRUSSEL SPROUTS: tossed in sweet chili sauce and crispy applewood bacon, topped with parmesan – $18.00
HUMMUS TRIO: traditional hummus, red pepper hummus, jalapeño hummus, grilled pita, and cucumber salad – $19.00
ZUCCHINI FRIES: served with garlic aioli –  $14.00
OYSTERS ON THE HALF*: half or full dozen, with shallot mignonette, horseradish, and cocktail sauce – $24.00 | $38.00

SOUPS & SALADS

Add Protein: Chicken | $9.00 Shrimp | $12.00 Salmon | $13.00
CLASSIC CAESAR: romaine hearts, parmesan cheese, homemade croutons with caesar dressing – $15.00

WEDGE: iceberg lettuce, balsamic bleu cheese dressing, pickled onion, egg, bacon, and bleu cheese crumbles – $15.00
WATERMELON SALAD: arugula, greens, watermelon, feta, red onions, and champagne vinaigrette – $16.00
CLAM CHOWDER: New England clam chowder with bacon, served in a sourdough bread bowl – $16.00 | $8.00
SOUP OF THE DAY: ask your server for our daily selection – $13.00

BURGERS & SANDWICHES

Served with french fries or side salad
THE GROVE BURGER*:
7 oz. beef patty, lettuce, tomato, red onions, remoulade served on a brioche bun – $24.00

BISON BBQ BACON:* 1/3 lb. beef patty, cheddar cheese, crispy onions, bacon, barbecue sauce, brioche bun – 28.00
PORTOBELLO SANDWICH*: swiss cheese, fire roasted peppers, remoulade, lettuce, onions, tomato, brioche bun – $22.00
B.L.A.T.: bacon, lettuce, avocado, tomatoes, garlic aioli, multigrain bread – $22.00
GRILLED CHICKEN SANDWICH: swiss cheese, remoulade, lettuce, tomato, onion, brioche bun – $23.00

ENTREES

FRIED CHICKEN & BEIGNETS: fried chicken, ricotta beignets, coleslaw, spicy agave, powdered sugar – $27.00
FISH & CHIPS: Pacific cod with french fries, tartar sauce, remoulade – $25.00
SHRIMP TACOS*: 3 tacos, cabbage, cilantro, avocado lime crema, cotija cheese, pico de gallo, with rice & beans – $26.00
MISO SALMON*: miso marinade, pan seared, steamed white rice, sauteed vegetables – $32
PESTO TORTELLINI: cheese tortellini, garlic pesto cream, parmesan cheese – $26.00
VEGAN TACOS: portobello mushrooms, fire roasted peppers, pico de gallo, cabbage, cilantro, with rice & beans – $26.00

BEVERAGES

SOFT DRINKS: Pepsi, Diet Pepsi, Starry, Dr. Pepper – $4.00
TEA: iced, hot (assorted flavors) – $4.00
COFFEE: regular, decaf – $4.00
HOT CHOCOLATE: $4.00

DESSERTS

BEIGNETS: $15.00
APPLE CRISP A LA MODE: $15.00
CHOCOLATE BUNDT CAKE: $15.00