SIGNATURE COCKTAILS

THE RUM RUNNER: Pineapple, passionfruit, orange juice, light rum, spiced rum, dark rum float – $14.00
Try with the following ($2): Kraken Dark-Spiced Rum | Blue Chair Bay Banana Rum | Malibu Coconut Rum
STRAWBERRY BASIL MIMOSA: House-made strawberry basil puree, Zonin Prosecco – $15.00
PINEAPPLE JALAPENO MARGARITA: Milagro Silver Tequila infused with jalapeño, pineapple juice, Tajin rim – $15.00
BARREL-AGED WHISTLEPIG MAPLE OLD FASHIONED: Piggyback 100% Rye aged with WhistlePig maple syrup, bitters -$16.00
STOLI VODKA LEMONADE: Stoli Vodka and lemonade on the rocks, available with lavender and strawberry basil – $15.00
THE KOKANEE: Hendrick’s Gin, house made cucumber cordial, soda, cucumber & lime garnish – $15.00
BLOODY MARY: Tito’s, house made bloody mary mix – $15.00
ASK YOUR SERVER ABOUT TODAY’S BEER AND WINE SELECTIONS

APPETIZERS

CALAMARI FRITE: served with a garlic aioli and spicy marinara – $20.00
AHI POKE NACHOS*: scallions, avocado, red onions, cucumber, ponzu, sesame seeds over wonton chips – $23.00
CRISPY BRUSSEL SPROUTS: tossed in sweet chili sauce and crispy applewood bacon – $18.00
HUMMUS TRIO: traditional hummus, red pepper hummus, jalapeño hummus, grilled pita, and cucumber salad – $19.00
ZUCCHINI FRIES: served with garlic aioli –  $14.00
OYSTERS ON THE HALF*: half or full dozen, with shallot mignonette, horseradish, and cocktail sauce – $24.00 | $38.00

SOUPS & SALADS

Add Protein: Chicken | $9.00 Shrimp | $12.00 Salmon | $13.00
CLASSIC CAESAR: romaine hearts, parmesan cheese, homemade croutons with caesar dressing – $15.00
WEDGE: iceberg lettuce, balsamic bleu cheese dressing, pickled onion, egg, bacon, and bleu cheese crumbles – $15.00
WATERMELON SALAD: arugula, greens, watermelon, feta, red onions, and champagne vinaigrette – $16.00
CLAM CHOWDER: New England clam chowder with bacon, served in a sourdough bread bowl – $16.00 | $8.00
SOUP OF THE DAY: ask your server for our daily selection – $13.00

BURGERS & SANDWICHES

Served with french fries or side salad
THE GROVE BURGER*: 7 oz. beef patty, lettuce, tomato, red onions, remoulade served on a brioche bun – $24.00
BISON BBQ BACON:* 1/3 lb. beef patty, cheddar cheese, crispy onions, bacon, barbecue sauce, brioche bun – 28.00
PORTOBELLO BURGER*: swiss cheese, fire roasted peppers, remoulade, lettuce, onions, tomato, brioche bun – $22.00
B.L.A.T.: bacon, lettuce, avocado, tomatoes, garlic aioli, multigrain bread – $22.00

ENTREES

FRIED CHICKEN & BEIGNETS: fried chicken, ricotta beignets, coleslaw, spicy agave, powdered sugar – $25.00
FISH & CHIPS: Pacific cod with french fries, tartar sauce, remoulade – $28.00
SHRIMP TACOS*: 3 tacos, cabbage, cilantro, avocado lime crema, cotija cheese, pico de gallo, with rice & beans – $26.00
NY STEAK FRITES*: 12 oz. NY strip, chimichurri sauce, french fries – $42.00
MISO SALMON*: miso marinade, pan seared, steamed white rice, sauteed vegetables – $32
TOMATO BASIL PASTA: ziti pasta, white wine butter sauce, sun dried tomato, basil, parmesan – $28.00
VEGAN TACOS: portobello mushrooms, fire roasted peppers, pico de gallo, cabbage, cilantro, with rice & beans – $26.00

BEVERAGES

SOFT DRINKS: Pepsi, Diet Pepsi, Starry, Dr. Pepper – $4.00
TEA: iced, hot (assorted flavors) – $4.00
COFFEE: regular, decaf – $4.00
HOT CHOCOLATE: $4.00

DESSERTS

BEIGNETS: $15.00
APPLE CRISP A LA MODE: $15.00
CHOCOLATE BUNDT CAKE: $15.00